In stock

FD15

FD15 Technical Features

(*) As a recommendation, the recommended area may vary depending on the number of machines and layout.
(**) Represents only the seating area of the machine. The cover sweeping area and the spaces between the machine
and other devices are not included.

Measurements

Technical Specifications

Ice Capacity (kg/lot) 15 kg
Wet Product Loading (kg/lot) 10.5 / 12 kg
Total Tray Area (m²) 1.5
Tray Dimensions (mm) 220 × 550
Number of Product Trays (pcs) 14
Tray Depth (mm) 20
Power Consumption (kWh) 2.2
Voltage (V) 380 / 400V
Defrost System Automatic
Machine Dimensions (W×D×H) (mm) (**) 914 × 1335 × 1596
Machine Settlement Area (m²) (**) 1
Machine Platform Area (m²) (*)
Number of Racks 7
Rack Dimensions (mm) 233 × 1125
Rack Clearance (mm) 38
Chamber Size (m) 0.374 × 0.395
Final Vacuum Level (Pa) ≤ 30
Vacuum Pump Baosi
Compressor Embraco / Secop
Refrigerant R404A
Cooling Method Gas
Software Unique Electronic Card
Remote Tracking System None
Chamber AISI 304
Tray Material AISI 304
Material of Heating Racks Aluminum
Ice Condenser Temperature (°C) -45
Rack Temperature (°C) max 70
Heat Conduction Convection
Product Cooling Temperature (°C) -32
Product Cooling Place Within itself or in -40°C chamber
Liquid Used in Heating Racks Electrical Heater
Number of Product Loading Cars None
Rail System No
Cooling Rack No
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Description

Description

With Freeze Dryer, you can grow your existing business with value-added products or create a new business opportunity.

Freeze Dryer Food for Your Business:

You can prepare Freeze Dryer food stocks for your own use in your restaurant or catering company.

Wholesale:

You can produce freeze-dried meals and soups.

Emergency Food Kits:

You can prepare emergency food kits for search and rescue organizations or the Red Crescent.

Camping Products Stores:

You can market food kits for stores selling mountaineering and camping equipment.

Pet Shops and Clinics:

You can produce Freeze Dryer food for pet stores and clinics.

Snacks for Markets and Buffets:

You can produce snack varieties from fruits and market them to markets, buffets, and restaurants.

Organic Food Stores:

If you have special recipes prepared with organic herbs and spices, you can sell them by packaging them with a Freeze Dryer and making them shelf-stable.